True or False: Tournament directors rely on food and beverage services to meet members' and guests' physical and social needs.

Tournament directors play a crucial role in ensuring that all aspects of an event run smoothly, and food and beverage services are a significant part of this. The correct answer recognizes the importance of these services in enhancing the overall experience for members and guests. Proper food and beverage options provide not only nourishment but also social engagement opportunities during tournaments. Participants often gather around dining areas to socialize, network, and discuss their play, making food and beverage services essential for promoting a lively and welcoming atmosphere.

While the other choices touch upon specific scenarios, they do not capture the broader need for these services consistently across all tournaments. Food and beverage offerings are seen as fundamental to the enjoyment and hospitality of any golfing event, whether it be a casual outing or a prestigious tournament.